Isn't poached just a fancy way of saying boiled?

Six hot dogs in buns are displayed with arrows pointing to various grill marks on the sausages, each labeled with a culinary term like 'Fish-Scaled,' 'Butterflied,' 'Spiralized,' and 'Crosshatched,' while one is labeled 'Simply Grilled' and has a small blue flag reading 'Hot Dog' stuck in it. The image humorously presents common grill marks as if they were intentional, complex cooking techniques.

Report this content